Food & Drink

The Continental Menus

Our menu changes with each season – from hearty stews in the winter through to refreshing salads in the summer, we always make the most of what’s being harvested and what foods are in season. In addition to the main menu, a large selection of specials are available which changes daily with short-season produce and what’s been caught that morning dictating what’s available. Fresh fish are delivered daily from C & G Neves of Fleetwood and fresh meat is supplied by H. Greaves & Son of Up Holland. Wherever possible, the food on our menu is sourced locally, meaning that it’s not only fresher, but also easier on the environment. All our menus are downloadable here.
 

Our food has met with some recent critical acclaim. To read these reviews please click here

 

Main Menu

Download Main Menu (175kb)

 

Kids Menu

Kids Menu

Download Kids Menu (186kb)
 

Wine List

Wine List

Download Wine List (61kb)

 

Booking is advised at all times for parties of over 6, and for everyone on Friday and Saturday nights, and all day on Sundays. For booking information, please click here

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The Continental's 5th Beer Festival

7th to 9th October.
Over 100 beers, ciders and perrys. Speciality food and entertainment.
For full details of the 5th Beer Festival see our special website dedicated to the festival.